BODRUM FISH RESTAURANTS YOU WILL BE A REGULAR AT

There is a fish restaurant in each locality of Bodrum, and in certain well-liked areas, you can even spot multiple fish restaurants arranged in a row. When it comes to fish restaurants, the foremost thought that occurs to our Turkish people is raki, as can one truly relish fish without raki?

Fortunately, our favorable geographical position allows us to relish the pleasure of savoring freshly caught fish at the fish restaurants in Bodrum. It is noteworthy that all the fish restaurants in Bodrum prioritize the freshness of their seafood offerings. The delectable assortment of appetizers tantalizes our taste buds, often leading us to indulge in more than we initially intended. On occasion, we become so engrossed in the appetizers that we unintentionally overlook ordering our desired fish dish. It is undeniable that appetizers hold a paramount significance in a fish restaurant, and certain establishments in Bodrum distinguish themselves by offering exceptional appetizer selections.

Simultaneously, it is imperative for every seafood establishment to meticulously consider the subsequent particulars. To illustrate, the exterior of the calamari pan ought to possess a delightful crispiness. Similarly, the accompanying French fries should also exhibit a crispy texture. Numerous fish restaurants in Bodrum excel in crafting their own delectable renditions of these dishes, leaving patrons yearning for more.

A reputable seafood establishment must always offer ice-cold beer; lukewarm beer is simply not preferred by anyone! A fish restaurant should have all kinds of raki in its fridge; Some prefer Efe Raki, others enjoy Yeni Raki, some drink Ala, some drink Gold or the master of rakis, Club Raki.

Before we forget, it is imperative for the staff members at a seafood eatery to exhibit friendliness. Although not everyone may appreciate it, they should extend a warm treatment to their patrons, as if they were welcoming a close acquaintance. Ultimately, this embodies the decorum expected at a fish restaurant; customers ought to leave a generous gratuity on the table. And above all, upon departing the establishment, expressing gratitude to the individuals who served you with equal warmth is highly recommended.

WHERE TO EAT FISH IN BODRUM?

Bodrum is renowned for its abundance of fish restaurants, making it a true paradise for seafood lovers. The Bodrum peninsula is home to numerous fish establishments, each offering their own unique dining experience. While it is impossible to cover all of them in this article, rest assured that many of these restaurants provide exceptional service. If you find yourself wondering where to indulge in a delectable fish meal in Bodrum, fret not. One common factor that sets apart Bodrum fish restaurants is their unwavering commitment to serving only the freshest fish. Now, let’s address the main question at hand: our belief that appetizers should be both flavorful and diverse.

So, why did we select the following Bodrum fish restaurants? We carefully considered various factors such as the breathtaking views they offer, their convenient locations, the tantalizing taste of their appetizers, the elegant table settings, the friendly and attentive staff, and the standout dishes on their menus. It is important to note that there are numerous other fish restaurants in Bodrum that deserve mention in this article. Rest assured, you will find a plethora of options to explore.

Furthermore, we recommend reading our article titled “What to Eat in Bodrum” before delving into our guide on Bodrum fish restaurants. This will provide you with valuable insights into the local fish varieties, appetizers, and the delightful herbs that are unique to Bodrum.

GONCA BALIK

Gonca Balık, situated on the Torba beach, offers its services right by the sea. The atmosphere and the view at Gonca Balık are truly delightful, creating a comfortable and welcoming ambiance. Speaking of their menu, the standout flavors include fresh seasonal fish, Beybi Squid, and Grilled Octopus, which are highly favored by the guests as hot starters.

Additionally, you must try their Roasted Eggplant Stuffed with Seafood, Flavor Ball with Aegean Herbs, and Grilled Shrimp Pastry, all of which are specialties that will leave you wanting more. With a selection of 50 appetizers, Gonca Balık guarantees a feast at their fish restaurant. Even if your hotel is far away, we highly recommend you to indulge in raki and fish at Gonca Balık at least once.

Where is Gonca Balik : googlemaps
Gonca Balik Reservation : 0252 367 17 96

ATILAY BALIK

Atılay Balık, a family-owned business, has been operating in Türkbükü since 1997. The establishment is managed by Mr. Atılay and his sons, Oğulcan and Atacan, who have created a stylish and welcoming atmosphere. The humble and hospitable nature of the entire family is what sets this place apart and makes it truly special.

Atılay Balık offers a spacious pier right on the seafront, allowing guests to enjoy the beautiful surroundings. In addition to the outdoor area, the restaurant also has an indoor section, ensuring that customers can dine comfortably both in summer and winter. With a seating capacity of 300 people, the restaurant also features a stylish bar for guests to relax and enjoy their time.

You can sense a luxurious service concept in their services and presentations, yet it should be clarified that their prices are not as extravagant as perceived. Sophisticated table setups, generous table spacing, and attentive service are some of the aspects that we admire.

The pickles prepared by Atılay Bey, the establishment’s owner, are extremely popular. The pickles made from Cabbage, Kelek, Artichoke Stalk, and Tomato receive significant attention from the customers.

Crispy Yogurt paired with Garlic Yogurt is a standout appetizer at our establishment. We are confident that you will be tempted to order another serving of this delightful dish. Another appetizer we highly recommend is Tekmilli Fava. This is not your typical Fava dish; it is Tekmilli Fava, served warm with caramelized onions and a drizzle of spicy oil. 

Köpoğlu, Shrimp with Avocado, Sea Bass Marinade with Mustard, Eggplant with Tahini, Cretan Paste, Black-Eyed Peas, Mackerel with Soy Sauce, Sea Bass Bagel, Gemici Pastry, Octopus Söğüş are some of our top appetizers. Be sure to also sample the Buttery Shrimp and Crispy Squid, both made with fresh local shrimp.

For those who are not good with seafood, Atılay Balık offers appetizers such as Leaf Liver and Chard with Meat, Lamb Kokoreç, as well as meat dishes.

If you want to eat fish, the servers will direct you. However, be sure to try Atılay Balık’s signature dish, Sea Bass Turkish Delight. Sea Bass Turkish Delight, prepared without bones, is one of the most popular fish dishes of the restaurant. Every guest who comes to the place definitely orders Sea Bass Turkish Delight.

One of the desserts we highly recommend at Atılay Balık is the Halva Wrap. This delightful treat consists of Flour Helva wrapped in phyllo dough, fried until crispy in hot oil, and served with a scoop of ice cream. In addition to the Halva Sarma, their menu features other delicious desserts such as Baklava, Ekmek Kadayıfı, and Soufflé imported from Gaziantep.

Where is Atılay Balık : googlemaps
Atılay Fish Reservation : 0252 377 50 95

BALIKCI ISMET

Balıkçı İsmet stands out as a highly favored seafood restaurant along the Bitez coast. Its charming seaside setting, coupled with a welcoming ambiance, makes it a must-visit spot for both residents and tourists who frequent Bodrum annually. 

Guests can enjoy either Turkish classical tunes or arabesque melodies, depending on their preference, in this inviting establishment. Additionally, guests also have the option to indulge in jazz and pop music while dining at Balıkçı İsmet.

The enduring popularity of Balıkçı İsmet as a fish restaurant can be attributed to its consistent dedication over the years, coupled with the warm and welcoming atmosphere that makes guests feel like they are visiting a friend’s home. 

An array of appetizers, including Köpoğlu, Fava, Cuttlefish, Squid, Shrimp, Grilled Octopus, Shrimp on an Eggplant Bed, Şevketi Bostan, and Eggplant with Butter, are among the favorites enjoyed by patrons, with a wide selection of other appetizers available as well.

If the appetizers fail to meet your satisfaction and you plan on ordering fish, it is advisable to heed the recommendations of the knowledgeable staff. Balıkçı İsmet offers a variety of delectable fish options including Red Mullet, Kalkan, Sinarit, Fener, Bluefish, Sea Bass, Whiting, and Sole.

 For those who are not fond of fish, there are alternative choices such as Meatballs and Sauteed Meat. However, we would like to emphasize that you are dining at a restaurant that will surely make you appreciate the flavors of fish!

The dessert selection at Balıkçı İsmet includes Soufflé, Pumpkin Dessert, Quince Dessert, Oven Halva, and occasionally Homemade Baklava. It is worth noting that apart from alcoholic beverages like raki and beer, there are also special wine choices available.

Situated right by the sea, Balıkçı İsmet offers indoor seating as well, with a total capacity of around 120 guests. During summer evenings, it might be challenging to secure a table at this seaside restaurant, so we advise making a reservation in advance.

Where is Balıkçı İsmet : googlemaps
Balikci İsmet Reservation : 0252 363 77 41 – 0532 605 89 59

BODRUM CENTRAL FISH RESTAURANTS

There is a row of fish restaurants along Neyzen Tevfik Street, all of which excel in service, taste, and variety. Körfez Restaurant, Savoy Balık, Gemibaşı Restaurant, Yelken Balık, Effortless Balık Evi, Memedof, and Komodor Meze Evi are the notable fish restaurants in Bodrum Center. 

Each restaurant offers a unique dining experience, with some focusing on a casual atmosphere while others impress with their meticulous table settings and elegant plate presentations. Naturally, this results in slight variations in pricing. It is up to you to choose the dining concept that suits your preferences.

YELKEN BALIK

Yelken Balık, situated on Neyzen Tevfik Street in the heart of Bodrum, stands out as one of the top fish restaurants in the area according to our preferences. The establishment places great emphasis on the freshness of their fish, appetizers, presentation, and hospitality towards guests. The array of appetizers offered sets them apart from other fish restaurants in Bodrum, with unique options like Avocado Shrimp and Sea Bass Turkish Delight enhancing the overall quality. Despite similarities in the appetizers, each dish boasts a distinct interpretation and flavor profile.

Similar to other fish restaurants in Bodrum, Yelken Balık prioritizes the use of fresh, seasonal fish in their dishes. The meticulous presentation of their fish dishes serves as a reminder that you are dining in a truly special seafood establishment. Furthermore, the boneless fish dishes they offer ensure a more enjoyable dining experience for patrons.

A standout feature of Yelken Balık is the attention to detail in their table service and presentation. Choosing Yelken Balık not only guarantees a memorable Bodrum fish dining experience but also provides an ideal setting for a romantic dinner. Remember to secure a reservation during the summer season.

Where is Yelken Balık : googlemaps
Yelken Balık Reservation : 0252 313 48 01

KÖRFEZ RESTAURANT

Körfez Restaurant, the most ancient dining establishment in Bodrum, can be found on Neyzen Tevfik Street, leading from the Municipality Square to the marina. The diverse menu of this long-standing restaurant predominantly features delectable seafood and meat dishes inspired by Aegean and Cretan cuisine. We highly recommend trying the Fried Calamari, Octopus Rice, and Ink Cuttlefish, which are standout flavors of the restaurant.

Körfez Restaurant tends to get quite busy, especially during the summer season. Therefore, it is advisable to make a reservation in advance. For those who are not seafood enthusiasts, fret not, as the menu also offers scrumptious meat dishes. Lastly, the Lemon Parfait and Tangerine Sorbet are desserts that we believe you will thoroughly enjoy.

Where is Körfez Restaurant : googlemaps
Körfez Restaurant Reservation : 0252 313 82 48

GÜMÜSLÜK FISH RESTAURANTS

During summer evenings, the fish restaurants along the Gümüşlük coastline are bustling with activity. These restaurants, which have remained under the same ownership for years, create a vibrant festival atmosphere. 

It is rare to find an empty seat in any of the Gumusluk fish restaurants during this time. The restaurants are adorned in a similar fashion, as if they were all designed by the same person. The sound of laughter fills the air as patrons enjoy delectable hot and cold appetizers, transforming Gümüşlük beach into a lively festival area. In terms of taste, all the restaurants are quite similar, with the only distinguishing factors being their location, the friendliness of their staff, or their unique decor.

MELENGEÇ GÜMÜŞLÜK

Melengeç Gümüşlük stands out as one of the most renowned seafood establishments, not just in Gümüşlük, but also in Bodrum. Its exquisite decor and captivating ambiance set it apart from other fish restaurants in Gümüşlük.

To begin with, let us discuss the captivating atmosphere of Melengeç Gümüşlük that captures the attention of all. Furthermore, they ensure that the gaps between the tables are more generous, allowing for ample space. Additionally, two bar tables are strategically positioned by the seaside, enabling you to savor your meal with the soothing touch of the sea against your feet.

Sitting at these exclusive tables is truly a delightful experience. Both local and international patrons eagerly book their spots months ahead to secure a seat at these coveted tables. 

Additionally, there is a unique table arrangement on a small boat, where the dining tables are ingeniously placed. This boat table offers a captivating ambiance that simulates the sensation of swimming in the vast sea.

The dried trees that encircle the area, the natural tree branches that drape over the space, and the chairs all painted in white create an ambiance reminiscent of a slice of paradise.

Melengeç Gümüşlük stands out as a unique fish restaurant not just because of its atmosphere and decor. According to Şerif Bey, one of the partners, “We ensure that the flavors we serve are pleasing to the palate and we meticulously pay attention to every detail.” He adds, “Our patrons come here not only to satisfy their hunger, but also to savor distinctive tastes in a special dining establishment, and we strive to deliver on that expectation.”

All of their appetizers are freshly made on a daily basis. They meticulously craft their appetizers and dishes using locally sourced herbs and fish. Notable appetizers such as Shrimp Ravioli, Squid Meatballs, and Shrimp Salad left a lasting impression on us, and we highly recommend giving them a try. They prioritize using shrimp from the local region, specifically the Aegean shrimp, which offers a distinct flavor that will leave you wanting more.

Nevertheless, the restaurant boasts an extensive selection of almost a hundred appetizers, occasionally causing one to overlook the option of indulging in fish. In the event that you find yourself uncertain about what to order for your table, fret not, as the appetizer tray will be brought to your table, allowing you to make a choice. Alternatively, you can seek guidance from your fellow servers.

The Vanilla Fig Dessert, accompanied by a scoop of ice cream, is a delectable treat that is sure to leave a lasting impression on your taste buds. Another highlight of the menu is the Cheese Dessert, which is a must-try. Additionally, the Kadayıf Dessert and Semolina Halva are also available, offering a delightful variety of flavors. 

As for the operating hours, Melengeç Gümüşlük welcomes guests exclusively during the summer season, starting from April 1st and concluding on November 10th. During this time, they extend their service until 03:00 in the morning, ensuring a memorable experience for all.

If you intend to visit Melengeç Gümüşlük, it is highly recommended to secure a reservation. In fact, some customers book their tables weeks or even months in advance due to concerns about availability. This is particularly true for the private tables by the sea. To ensure a worry-free experience, it is advisable to make your reservation when planning your holiday.

Where is Melengeç Gümüşlük : googlemaps
Melengeç Gümüşlük Reservation : 0252 394 48 58

FENERCİ RESTAURANT

Fenerci Restaurant, established in 1979, is conveniently situated along the pathway leading to Tavşan Island. Renowned for its picturesque view, the restaurant offers a delectable menu featuring popular dishes such as Roasted Julger Fish on the Bone and Roasted Angler Fish. 

We highly recommend indulging in the daily appetizers made from locally sourced ingredients, particularly those prepared with olive oil. When selecting your fish, rely on the suggestions of our attentive staff, as we prioritize serving only the freshest seasonal catches. To fully savor the experience of pairing raki with fish at Fenerci Restaurant, a reservation is essential, especially during the bustling summer season.

Where is Fenerci Restaurant : googlemaps
Fenerci Restaurant Reservation : 0252 394 30 51

YALIKAVAK FISH RESTAURANTS

Yalıkavak fish restaurants are not clustered together like in other areas, but rather spread out. It is safe to say that Yalıkavak fish restaurants are highly popular among Bodrum fish restaurants. Eskiyer, Hasan’s Place, Memedof, Sait Balık, and Yalı Kıyı Seyfi are some of the top Yalıkavak fish restaurants that come to mind. 

We have mentioned Eskiyer and Yalı Kıyı Seyfi here, but we are aware that there are other excellent restaurants as well. Although we have not yet had the chance to try them, we will soon visit and showcase them on our platform.

ESKİYER RESTAURANT

Eskiyer Restaurant, located in Yalıkavak, offers a contemporary ambiance and a commitment to providing high-quality service. The owners, who come from a culinary background, prioritize their appetizers and menus. The presentation of the dishes is exceptionally elegant, particularly the appetizers which we believe you will thoroughly enjoy. Additionally, the restaurant’s prime location by the seaside offers a breathtaking view of the sea, which is undoubtedly one of its greatest advantages.

One of the must-try appetizers is the Stuffed Leaves with Meat, served alongside Şevketi Bostan in small portions. However, all of their appetizers, especially the Cretan ones, entice you to indulge in their flavors. We also recommend trying the Grilled Octopus, Fried Calamari, and Buttered Shrimp for those who have a fondness for these dishes.

The flavors in both the appetizers and other menu items are harmoniously balanced. While Turkish appetizers typically feature dominant spices and flavorings like garlic, you will find that the flavors at Eskiyer Restaurant are exceptionally well-balanced.

One of the partners of Eskiyer Restaurant, Murat Bey, hails from Hatay. Our favorite desserts at the restaurant include the Crispy Pumpkin Dessert from Hatay, Kaymaklı Ekmek Kadayıfı, and Walnut Stuffed Dessert from Afyon. Despite our initial concerns, the Kaymaklı Ekmek Kadayıfı is surprisingly light and incredibly delicious.

Where is Eskiyer Restaurant : googlemaps
Eskiyer Restaurant Reservation : 0252 313 60 53

YALI KIYI SEYFİ

Yalı Kıyı Seyfi, another well-known fish restaurant in Yalıkavak, offers a serene and elegant dining experience with its stunning sea view. It is worth mentioning that there is a convenient car park nearby for those who prefer to drive. 

If you are a seafood lover, you should definitely try their Pesto Sauce Shrimp and Seafood Special. The Seafood Special is a delectable dish prepared with a special sauce and features squid, shrimp, and octopus, served on a sizzling sheet pan.

What sets Yalı Kıyı Seyfi apart is their attention to detail in table setting and service. Their extensive appetizer menu might make it challenging for you to move on to the main course! We highly recommend indulging in their Lakerda and Çiroz. To end your meal on a sweet note, don’t miss out on their Tahini Soufflé, a dessert that Yalı Kıyı Seyfi proudly recommends to their esteemed guests.

Where is Yalı Kıyı Seyfi : googlemaps
Yalı Kıyı Seyfi Reservation : 0252 385 41 43

TURGUTREIS FISH RESTAURANTS

The fish restaurants in Turgutreis are situated closely together on the same street, similar to the fish restaurants in Gümüşlük. However, the Turgutreis fish restaurants are positioned a bit further inland from the sea, specifically on Fishermen’s Street.

 These restaurants provide a more relaxed and cozy atmosphere, resembling a tavern. Some popular fish restaurants on this street include Adabeyi Balık, Turgutreis Fish Restaurant, Hülya’nın Yeri, and Savarona. 

Due to their distance from the beach, these restaurants do not offer a seaside location or a view of the sea. We understand that when you visit Bodrum for a vacation, you typically seek a sea view. Therefore, we recommend Akyarlar Fener Balık, which is conveniently close to Turgutreis, and Yalı Balık, situated in the Kadıkalesi District. In our Turgutreis Travel Guide article, we have provided numerous places and travel suggestions from Turgutreis, and we believe you will greatly enjoy reading this article.

YALI BALIK

Yalı Balık can be reached in just 10 minutes by car from the center of Turgutreis, or in a 25-30 minute walk. Situated right by the sea, Yalı Balık boasts a lovely sandy beach. Despite the summer crowds, you can still enjoy a swim in the sea here. The sea at Kadıkalesi is particularly delightful on calm days!

As the day turns into night, the tables extend onto the sandy beach. Yalı Balık, a popular spot in Kadıkalesi, may have a rustic feel, but the service and cuisine are exceptional! We find the appetizers at Yalı Balık to be especially tasty. Whether it’s the freshness of the ingredients or the expertise of the chefs, the flavors here are unmatched by other fish restaurants in Turgutreis.

During the summer, the beach in front of Yalı Balık can get quite crowded, so we prefer to visit in the evenings. The atmosphere is more serene and enjoyable at that time. Yalı Balık opens in April and closes at the end of October, marking the end of the summer season. In October, the venue offers a peaceful setting during the daytime.

Where is Yalı Balık : googlemaps
Yalı Balık Reservation : 0252 382 21 83

AKYARLAR FENER RESTAURANT

It can be confidently stated that Turgutreis lacks a seaside fish restaurant. However, just a short 15-minute drive from the center of Turgutreis, in Bodrum, lies Fener Restaurant, which is renowned for its exceptional seafood offerings. Not only does this establishment boast a breathtaking view of the sea, but it also offers a picturesque sight of Kos Island. On clear days, one can even catch a glimpse of the bustling activity along the coast of Kos Island.

Akyarlar Fener Restaurant is adored not only for its scenic location and proximity to the sea but also for the delectable taste of its appetizers and the warm hospitality of its staff. The wide array of appetizers available, coupled with their exquisite flavors, are the primary reasons why this place holds a special place in our hearts. In comparison to the fish restaurants in Turgutreis, this establishment undoubtedly surpasses them in terms of quality.

Moreover, the venue is conveniently situated right in front of a sandy beach, allowing guests to indulge in swimming and sunbathing. Whether you visit during the day or at night, the captivating ambiance of the restaurant remains unchanged, always captivating the senses. It is highly recommended to make a reservation, especially during the summer season, to ensure a delightful dining experience.

Where is Akyarlar Fener Restaurant : googlemaps
Akyarlar Fener Restaurant Reservation : 0252 393 63 93

BODRUM FISH RESTAURANTS PRICES

It is difficult to provide an exact price for dining at Bodrum fish restaurants as it varies depending on your food and drink choices. However, based on our research, the average cost for a meal for two people at the restaurants mentioned in our article ranges between 1,000 – 1,500 TL. Please note that this estimate does not include the cost of alcohol. Keep in mind that these figures are general averages and your total bill may be higher depending on your specific order.

Whether you are visiting Bodrum from another city in Turkey or from a different country, we highly recommend trying out the fish restaurants in Bodrum. Our goal is not only to offer you delicious seafood, but also to provide you with a memorable dining experience filled with the vibrant atmosphere of Bodrum fish restaurants and their delectable appetizers. These unique flavors cannot be found anywhere else in the world, not even in neighboring Greece.

We would like to caution our international visitors; When trying raki for the first time, it is advisable to consume it slowly and not on an empty stomach! It is recommended not to have more than three glasses of raki for the first time…

We understand that it is impossible to include all of Bodrum’s fish restaurants. This article is updated annually, and we make sure to feature a new Bodrum fish restaurant that we have personally tried each year. The fish restaurants in Bodrum are plentiful and diverse, far exceeding what can be covered in a single article.

To enhance the quality of this article, we kindly request your input on your experiences at Bodrum fish restaurants and your favorite appetizer. Please feel free to share your top choice for a Bodrum fish restaurants in the comments section below.

Additionally, we would appreciate it if you could support us by following our Bodrum Travel Tips Facebook Group or Instagram pages. We regularly share venue suggestions, hotel recommendations, travel advice, and more on our social media platforms during the summer months. We believe you will find our content engaging and informative.

Wishing everyone a delicious meal in advance…